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Keyword [textural properties, rheological properties]
Result: 1 - 5 | Page: 1 of 1
1.
Studies On The Effect Of Milk Compositions On The Probiotics Soy Yogurt
2.
Effects Of Different Amino Acids On The Properties Of Potato Starch
3.
Changes In Rheological Properties Of Sea Cucumber Apostichopus Japonicas During Storage
4.
Structuring Mechanism Of Stearic Acid Derivatives On Sunflower Seed Oil
5.
Mechanism Of Fat Crystallization Properties On Whipping Cream Quality
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