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Keyword [tea leaves]
Result: 41 - 55 | Page: 3 of 3
41. The Design And Research Of The Flat Press Of Tea Leaves
42. Effects Of Withering On The Main Physical And Chemical Properties Of Manufactured Tea Leaves
43. Environmentally Geochemical Characteristics And Geographical Origin Authentication Of Tea From Major Tea Producing Areas In Guizhou Province,China
44. Remediation Of Heavy Metal Pollution By Hydroxylapatite-supported Fe/Pd Nanoparticles
45. Deposition Mechanism On A Pesticide Droplet Impacting Onto Tea Leaves Based On Interface Tracking Method
46. Preparation And Capacitance Performance Research Of Biomass-based Porous Actived Carbon Materials
47. Study On The Extraction Process Of Tea Leaves With Compound Enzymes
48. Study On Analytical Method Of Perchlorate And Application In Tea
49. Recognition And Classification Of Fresh Tea Leaves Based On Deep Learning
50. Study On The Preparation Of Porous Carbon Composite TiO2 Cathode For Electrocatalytic Degradation Of Phenol From Discarded Tea Leaves
51. Influence Of Tea Leaves And Processing Method On Quality Of Moganhuangya Tea
52. Effect Of Red Light On The Metabolites Of Fresh Tea Leaves Withering
53. Multi-omics Approach Revealed The Quality Formation Mechanism Of Fresh Tea Leaves During Withering Treatment
54. Effects Of Low Temperature On The Metabolism Of Tea Fresh Leaves And The Quality Of Gongfu Black Tea
55. Effect Of Low Temperature Treatment Of Fresh Leaves On The Quality Of Yellow Tea
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