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Keyword [surimi-based product]
Result: 1 - 7 | Page: 1 of 1
1.
Study On Modified Atmosphere Packaging Of Refrigerated Surimi-Based Product
2.
Effects On Qualities Of Crispness Surimi-based Product By Transglutaminase
3.
The Application Of Hurdle Technology Based On Antibacterial Packaging And Cold Sterilization During Surimi-based Product Storage
4.
Study On The Technology Of Compound Preservation In Surimi-based Product Industry
5.
Rapid Determination Of The Quality Of Surimi-Based Products Using Near Infrared Spectroscopy
6.
Fishy Odor Compounds In Hairtail Surimi-based Product And Deodorization
7.
The Microbiological Analysis And Preservation Study Of Fresh Water Surimi Products
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