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Keyword [structure identification]
Result: 101 - 120 | Page: 6 of 10
101. Rheological Properties, Structure Identification And The Avtivity Of Scavenging Radicals Of Polysaccharide Extracted From Longan (Dimocarpus Longan Lour.)
102. Inhibitory Effects And Mechanisms Of Lentinan And Its Derivatives Against Aflatoxin Production By Aspergillus Flavus
103. Study On The Pharmaceutical Impurity Analysis With HPLC-QTOF-MS
104. Solid Phase Synthesis Of Growth Hormone Releasing Peptide
105. The Study Of Micro-conversion Of Prednisolone
106. Isoiation And Structure Identification Of Antibacterial Active Ingredients From Seed Cake Of Paeonia Ostii
107. Research On Chemical Constituents And Biological Activities Of Grevillea Robusta
108. Research On Chemical Constituents And Biological Of Bacillus Marinus GS-5
109. Study On The Extraction、Purification And Stability Of Red Pigment From Jujube Peal
110. The Preliminary Studies On The Mechanism Of Decrease In The Content Of Numb Taste Components In Z Schinifolium L.
111. Kiwi Seed Meal And Crude Protein Processing Properties Of Cellulose Synthase Like Protein Purification And Identification
112. Research On The Preparation And Antioxidant Of Silver Carp Scale Collagen Peptide
113. Preparation And Structure Identification Of Litchi Pulp Polyphenols And Research On The Mechanism Of Their Hypolipidemic Effect
114. Study On Extraction, Purification, Structure Identification And Adhesive Ability Of Polysaccharides From The Discs Of Parthenocissus Tricuspidata
115. Purification,Structure Identification Of Anthocyanins And Its Antioxidant Activity From Aronia Melanocarpa
116. Study On Cinnamon Hypoglycemic Active Ingredieents Isolation And Structure Identification
117. Isolation And Identification Of Antibacterial Compounds From Arthropods Gryllotalpa Orientalis Burmeister And Allomyrina Dichotoma Linnaeus
118. Synthesis And Quality Control Of Sarpogrelate Hydrochloride
119. Research On Total Flavonoids From Huangjin Tea: Extraction, Purification, Structural Identification And Antioxidant Effect
120. The Isolation And Identification For Compounds With Anti-diatom Attachment Activities From A Sponge-associated Bacillus Sp.
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