Keyword [starch digestive properties] Result: 1 - 6 | Page: 1 of 1 1.  Study On The Effect Of β-glucan From Hericium Erinaceus On The Digestibility Of Wheat Starch And Its Mechanism 2.  Study On The Interaction Between Rice Starch And Food Derived Polyphenols 3.  Optimization And Physicochemical Properties Of Corn Starch Prepared By Extrusion Pretreatment Combined With L-cysteine 4.  Study On Preparation And Porperties Of Pea Resistant Starch Vermicelli 5.  Optimization Of Slow-digesting Rice Preparation Process And Taste Quality Research 6.  Analysis Of The Effect Of Product Form On The Digestive Properties Of Starch In Highland Barley And Its Mechanism   <<First  <Prev  Next>  Last>>  Jump to

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