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Keyword [spicy chicken]
Result: 1 - 5 | Page: 1 of 1
1.
Study On The Extraction Of Capsaicin From Spicy Chicken Fat And Reifning Of The Fat
2.
Study On Quality Change And Control Technology Of Spicy Chicken In The Process Of Cold Chain Logistics
3.
The Study On Quality Control Of Spicy Chicken By Microwave Treatment In The Process Of Temperature Changing Logistics
4.
Preparation Of Microwave Spicy Chicken Wings And The Quality Change In Freezing Storage
5.
Research And Development Of Snack Food For Spicy Chicken In Xinjiang
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