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Keyword [sphingomyelin]
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1. The Preparation Method Of Milk Liposome And The Physio-chemical Propertites Of Milk Polar Lipids
2. The Application Of Identification And Quantification Of Endogenous Metabolites Using LC-MS/MS
3. Effects of Sphingomyelin Hydrolysis on Quantal Release from Rat Adrenal Chromaffin Cells
4. Interactions of disruptive materials with phospholipid bilayers
5. The preparation and reactions of allylic hydroxy phosphonates: A study toward the synthesis of sphingomyelin phosphonate analogs
6. Computational studies on functional molecular fragments of sphingomyelin and related sphingolipids
7. Conformational characterization of sphingomyelin and its interactions with water and cholesterol by infrared and nuclear magnetic resonance spectroscopies
8. Establishment And Application Of Analytical Method For Phospholipids Based On Targeted Lipidomics
9. Preparation And Digestive Behavior Of Milk Fat Globule Membrane Ingredients
10. Effects Of Sphingomyelin And Cholesterol On The Delivery Of Lutein Encapsulated By Phospholipid Emulsion
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