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Keyword [soy protein isolate]
Result: 61 - 80 | Page: 4 of 10
61. Fabrication And Characterization Of Poly (Vinyl Alcohol) Composite Nanofibrous Membranes
62. Preparation Of Soy Protein Isolate Based Interpenetrating Network Polymer Hydrogels And Its Properties
63. Preparation Of Antihyertensive Peptides Isolated From Soy Protein Isolate With Utrasonic Assisted Zymohydrolysis
64. Study On Enhancing The Functional Properties And Preliminary Exploration The Mechanism Of Soy Protein Isolate By Transglutaminase Modification
65. Optimization Of Production Process Of Egg Dry
66. Preparation And Characterization Of PTGE Cross-linking Enhanced Soy Protein-based Film
67. Study On Effects Of Phytase-assisted Processing Method On Physicochemical And Functional Properties Of Soy Protein Isolate
68. Study Of Water-solubility And Stability Of β-carotene Improved By Soy Protein Isolate
69. Study Of Preparation And Emulsifying Properties Of Soy Protein Isolate Fibrils-Sugar Beet Pectin Complexes
70. Fermentation Process Of Soy Isolated Protein Hydrolysates And EPS Produce On Yoghurt
71. Effect Of Salt Ions On The Gel Properties And Microstructure Of Soy Protein Isolate
72. Hybrid Complexes Of Cellulose Nanofiber And Soy Protein Isolate As New-Type Fat Substitutes
73. The Thermoplastic Modification Of Soy Protein Isolated And Its Applied Basic Research
74. Study On Co-gel Of Soybean Protein Isolate And Salt-soluble Meat Protein
75. Studies On Processing And Properties Of Soy Protein Isolate Plastics
76. Preparation And Application Of Tea Polyphenol Incorporated Soy Protein Isolate Films
77. Studies On Gel-forming Mechanism Of Tofu And The Relation Of The State Of Water And Quality
78. Study About Allergenicity Reducing Of Special Soy Protein Isolate By High Hydrostatic Pressure Assisting Enzymatic Approach
79. Effects Of Soy Protein On The Gelling Properties Of Myoifbrillar Protein
80. Production, Vitality And Application Of Microencapsulated Bifidobacteria
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