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Keyword [soluble protein]
Result: 21 - 40 | Page: 2 of 4
21. Production Of Soluble Protein Powder From Low-value Protein Material By Solid-state Fermentation
22. Study On Composition And Functional Properties Of Oyster Protein
23. Inhibiting Effects Of Bacillus Subtilis On Microcystis Aeruginosa
24. Study On Separation And Properties Of Protein From Tilapia Muscle
25. Inducers Screening And Process Optimization On Trichoderma Reesei On Producing Cellulase
26. Studies On Antioxidation Of Water Hyacinth
27. The Preliminary Study On Functional Characters And Protein Structure During The Preparation Of Chicken Ham Sausage
28. The Study Of Modification Natural Rubber Latex With Oxidation Chitosan,Sericin And Silicone
29. The Salt Soluble Protein Features Of The Wanxi White Goose By Adding Starch And In The Freeze-thaw Cycle
30. Effect Of Food Protein Properties On Film-forming Property
31. Studies On The Effects Of Carbaryl And Its Major Degradation Product1-Naphthol On The Growth Effects Of Chlorella Vulgaris
32. Preparation Of The Aldehyde-Starch And It’s Application In Treating Wastewater With Water-Souble Protein
33. Research On Atmospheric And High Pressure Cooking Process Of Beef Bone And Lotus Root Pork Ribs Soup
34. Kiwi Seed Meal And Crude Protein Processing Properties Of Cellulose Synthase Like Protein Purification And Identification
35. Study On Recovery Of Proteins From Wastewater Of Sweet Potato Starch Production With Modified Ultrafiltration Membrane Technology
36. Soluble Protein From Heat-denatured Soybean Meal Fermented By Monascus Purpureus
37. Research On Application Of L-arginine To Water Binding Capacity And Texture Of Chicken Sausage
38. Study On The Use Of Exogenous Substances To Improve The Quality Of Malt
39. Recovery Proteins From Surimi Wash Water By Fractional Isoelectric Precipitation And Flocculation
40. Study On Barley Protein Glycation And Oxidation Resistance
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