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Keyword [semi-solid fermentation]
Result: 1 - 2 | Page: 1 of 1
1.
Study On Semi-solid Low-salt Fermentation Of Cowpea By Lactobacillus Plantarum MG-1
2.
Study On The Influence Of Brewing Koji And Strain On The Flavor Of Semi-solid Fermentation Rice-flavor Liquor
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