rind - Globe Thesis - Globe Thesis

Keyword [rind] Result: 1 - 20 \| Page: 1 of 2
1.	Study On Extraction Of Red Pigment From Jujube Date Var. Muzao Rind And Stability Of The Pigment
2.	Determination Of The Polyhenols And The Antioxidant Activity In The Walnut Green Rind
3.	Research On The Extraction Process Of Augarcane Rind Fiber And The Fiber's Properties
4.	Study On Preparation, Structure Identification And Stability Of Red Pigment From Jujube Rind
5.	Study On Extraction And Characterization Of Watermelon Rind Pectin
6.	Preparation Of Cellulose Based Adsorbents In Ionic Liquids For Removal Of Heavy Metal Ions
7.	Short Process TCF And ECF Bleaching Of Organic Acid Biorefinery Corn Stalk Rind Pulp
8.	Extraction, Characterization And Polysaccharide Composition Of Pectin From Pineapple [Ananas Comosus (L) Merr] Rind
9.	Study On Ellagic Acid Preparation
10.	Study On Preparation And Physical-chemical Properties Of Pectin From Jiashi Melon Rind
11.	Biofilm Formation Of Escherichia Coli Isolated From Retail Chicken And Tannin-rich Fraction From Pomegranate Rind Inhibits Biofilm Formation In Escherichia Coli
12.	Extraction And Characterization Of Pectin And Phenolics From Mangosteen Rind
13.	Materials Properties And Board Manufacturing Process Of Corn Stalk Rind
14.	Study On Extraction, Modified And Functional Features Of Dietary Fiber From Passiflora Edulis Rind
15.	Biodegradable Polyesters Reinforced Using Starch Granules And Functionalized Using Pomegranate Rind
16.	Study On Extraction And Propertities Of Pectin From Passiflora Edulis Rind
17.	Extraction of pectin from watermelon rind
18.	Chlorine dioxide gas treatment of cantaloupe and residue analysis
19.	Physical and chemical properties of fibers extracted from sugarcane and kenaf rind
20.	Research On Preparation Process And Performance Of Corn Straw Particleboard
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