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Keyword [rice steamed sponge cake]
Result: 1 - 4 | Page: 1 of 1
1.
The Study On Quality Evaluation And Process Technology Of Rice Steamed Sponge Cake
2.
Research On Screening And Fermentation Optimization Of Fermented Bacterial Strain Of Rice Steamed Sponge Cake, Analysis Of Aroma Composition
3.
Study On The Change Of ?-Aminobutyric Acid In Germinated Brown Rice And Its Products Processing
4.
Study On Processing And Quality Improvement Of Rice Steamed Sponge Cake
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