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Keyword [red pitaya]
Result: 1 - 4 | Page: 1 of 1
1.
Study On Different Preservation Techniques Of Hainan Red Heart Pitaya Fruit
2.
Study On The Reason Of Color Change In Clear Red Pitaya Juice During Thermosonication Processing And Of Its Color Retention
3.
Study On Quality Deterioration And Flavor Of Pitaya During Storage
4.
Study On The Mechanism Of Thermal Protection Of Protein To Betanin And Its Application In Red Pitaya Juice
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