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Keyword [quantitation]
Result: 21 - 40 | Page: 2 of 4
21. Study Of The Effects Of Juglone To Escherichia Coli Protein Expression
22. The Research On Identification,Quantitation,Photo-thermal Degradative Regulation And Control Of Purple-fleshed Sweet Potato Anthocyanins
23. X-ray Diffraction Microtomography And Its Three-dimensional Quantification Of Crystalline Grains In Alloys
24. The Study On Antagonism Mechanism Of The Antibiotics JX From Micromonospora Carbonacea JXNU-1 Against Kocuria Rhizophila
25. Cloning,Expression And Purification Of Cyclohexylamine Oxidase From Pseudomonas Plecoglossicida NyZ12
26. THz-TDs Quantitation Nondestructive Testing Technology Based On Optical Parameters Extraction
27. Identification Of Key Aroma Active Compounds From Ruditapes Philippinarum Boiled Liquid
28. Novel Analytical Strategy For Comprehensive Profiling Of Endogenous Lipids Based On High Performance Liquid Chromatography Coupled With Mass Spectrometry
29. Structural Characterization Of Royal Jelly Sensitized Glycoprotein And The Effect Of Glycosaminoglycan On Its Sensitization
30. Development And Application Of Novel Detection Methodologies Based On Digital PCR In The Detection Of GMO And Heavy Metals
31. Study Of Novel Methods For In Situ Detection Of Intracellular MicroRNAs
32. Research Of The Quorum Sensing Mechanism Of Pseudomonas Aeruginosa And Multicolour Imaging
33. Synthesis Of Three Deuterium Internal Standards And Their Application In Ambient Mass Spectrometry
34. Synthesis And Properties Of Fluorescent Functionalized Miktoarm Star Polymers
35. Dual Maleimides Tagging Quantitation Method By Mass Spectrometry And Its Application In Caspase-3 Activity Detection
36. Research On Key Techniques For Preparation About Quantitation Reference Materials Of Staphylococcus Aureus
37. A Real-time Data Analysis Method Based On Interpolation Point Surface Reconstruction
38. Research On Tea Packaging Design Based On Kansei Engineering
39. Quantitation Analysis And Metabolic Profiling Of Lactic Acid Bacteria In Sesame-flavor Liquor Fermentation
40. Quantitation And Identification Of Nanoparticles In Wastewater And Adsorption Characteristics Of Antibiotics
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