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Keyword [quality modified]
Result: 1 - 7 | Page: 1 of 1
1.
Study On The Preservation Technology And Endogenous Formaldehyde Content Control Method Of Shiitake Mushroom
2.
Study On The Modification And Application Of Textured Wheat Gluten
3.
Modification Of The Preparation Of Pre-gelatinized Starch And Its Application For Frozen Noodles
4.
Research On High-quality Modified Bisphenol A Polycarbonate
5.
A modified Bayesian power prior approach with applications in water quality evaluation
6.
Study On Preservation Effect Of Modified Atmosphere Packaging And Shelf Life Prediction For Cichorium Intybus L. Var. Foliosum Hegi
7.
Dynamic Evaluation Of Land Ecological Quality In Ganjiang River Basin Based On Remote Sensing
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