Keyword [pulsed light] Result: 21 - 24 | Page: 2 of 2 21.  Characterization of pulsed light treatment on the shelf-life and safety of vacuum packaged cold smoked salmon 22.  Inactivation of bacterial and viral pathogens in berry products by high pressure and pulsed light 23.  Bactericidal Mechanism Of GML,Ozone And IPL On Salmonella 24.  Study On The Intensive Pulsed Light Combined With Controlled Humidity Drying Of Shiitake Mushroom Based On Shrinkage,Browning And Storage Characteristics   <<First  <Prev  Next>  Last>>  Jump to

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