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Keyword [polyphenols content]
Result: 1 - 8 | Page: 1 of 1
1.
Measuration And Anti-fungal Study Of Polyphenols In Different Plant Materials
2.
Separation And Characterization Of The Active Components In The Natrue Products
3.
Study On The Effect Of The 1-MCP On The Apple Polyphenols Content During The Cold Storage And The Purification And Bio-functions Of Apple Polyphenols
4.
Study On The Extraction, Isolation Of Polyphenols From Mulberry Leaves And Its Activities
5.
Research On The Processing Technique Of Green Tea Under Anoxic Stress And Equipment
6.
Research On The Change Of Tea Polyphenols Content In Different Growing Period Of Tea Leaves
7.
Chromatography Analysis Of Chemical Composition Of Three Types Of Wine
8.
The Comparative Study On Polyphenols Content In Mulberry Purple Wine With Different Pre-treatment
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