polyphenols - Globe Thesis

Keyword [polyphenols] Result: 81 - 100 \| Page: 5 of 10
81.	Study On The Effect Of The 1-MCP On The Apple Polyphenols Content During The Cold Storage And The Purification And Bio-functions Of Apple Polyphenols
82.	Application Of Decreasing The Polyphenol Content Of Beer
83.	Separation And Identification Of Polyphenols In Pomegranate Fruit And Its Antioxidant Activities
84.	Studies On Separation, Purification And Functionalities Of Polyphenols From Canarium Album
85.	Effects Of Carbonyl Value On Formation Of Acrylamide In Fried Potato Chips
86.	Study On The Effect Of Apple Polyphenol To Shelf Life Of Chilled Meat In Different Packaging
87.	Study On The Different Method Of Polyphenols Dissolution And Influence On The Antioxidation Of The Grape Juice
88.	Tea Polyphenols Embedded Phospholipid And Detection Of Anti-Oxidation Method
89.	Studies On The Extraction, Isolation And Activity Of Polyphenols In Wild Jujube Peel
90.	Research On The Kinetics Of Tea And Waste Tea Products To Adsorb Formaldehyde And Development Of The Environment-friendly Flakeboards
91.	Study On The Extraction And Purification Of Tea Polyphenols And Polysaccharides
92.	Study On The Extraction, Purification, Antioxidative Function Of Pomegranate Peel Polyphenols
93.	A Preliminary Study On Chitosan Immobilized Enzymatic Membrane
94.	Extraction, Separation And Determination Of Polyphenol In Banana Peel
95.	Preliminary Study On The Extraction Technology Of Total Polyphenols And Chemical Constituents From Persimmon Pomace
96.	The Preliminary Study Of HPLC Fingerprints Of Polyphenols In Wine
97.	Extraction And Purification Of Xanthohumol In The Hops And Research Of Hop Xanthohumol-enriched Beer
98.	The Adsorption Properties Of Tea Polyphenols And Their Applications In Dyeing And Finishing
99.	Study On Extraction And Function Of Polyphenols And Theabrowns In Pu'er Tea
100.	Analysis Of Aroma-related Substances In Cigarette And Preparation Of Chlorogenic Acid From Waste Tobacco
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