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Keyword [polyphenol substance]
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1. Research On Extraction Techniques And Antioxidant Activity Of Polyphenol Substance From Shanxi Extra Aged Vinegar
2. Study On The Effect Of Polyphenol Substances On The Non-Biological Stabilities Of Beer
3. Effect Of Physical Processing On Antioxidant Activity Of Coix Seed Polyphenols And Quality Analysis
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