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Keyword [oleogels]
Result: 21 - 31 | Page: 2 of 2
21.
Influence Of Oleogels With Different Structuring Mechanisms On The Quality Of Chocolate And Regulation Mechanism
22.
Study On The Construction Of Protein Oleogels On The Theory Of Capillary Suspension
23.
Preparation And Properties Of Rapeseed Oil-based Oleogels And Its Simulated Digestion In Vitro
24.
Effects Of Oleogel Structuring Mechanisms On The Stability And Digestive Properties In Acer-truncatum-seed-oil Oleogels
25.
Effect Of Emulsifier On Crystallization Characteristics Of Vegetable Wax Oleogel And Its Application
26.
Study On The Influence Of The Gel Properties Of Ethyl Cellulose On The Oxidation Of Oils
27.
Study On Preparation And Application Of Emulsion-Templated Oleogels With Soybean Protein-Chitosan
28.
Fabrication Of Fatty Acid Glyceride-Based Oleogels And Its Modulation On Formation And Properties Of Water-in-Oil High Internal Phase Emulsions
29.
The Formation Of Diglyceride Oleogels With Ethyl Cellulose As Gelator And Its Effect On Cake Quality
30.
Application Of Wax-Based Sunflower Oleogels In Biscuit
31.
Extraction Process Of Iron Walnut Oil And Preparation Of Its Liposomes And Oleogels
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