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Keyword [oak chip]
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1. Study On Aging Wine With Oak Chips And Ultrasound
2. Influence Of Oak Chip Treatment On Main Volatile Components Of Red Wine
3. Study On The Characteristic Aroma Components In Jujube Brandy And The Aging Effect Of Toasting Oak Piece
4. Variation Of The Components And Chrominance During The Lonicera Caerulea Wine's Fermentation
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