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Keyword [non-biological stability]
Result: 1 - 12 | Page: 1 of 1
1. Study On The Characteristic Of Carrageenan And Its Influence On Beer Brewing
2. Ethanol-turbidity Test Of Rice Wine And Its Mechanism Research
3. Study On Production And Clarification Of Beer Vinegar From Waste Beer
4. Studies On Applications Of Silica Gel In Beer Brewing
5. New Type Of Enzyme Preparation In Beer Brewing Research
6. Study On The Effect Of Polyphenol Substances On The Non-Biological Stabilities Of Beer
7. Study On The Effects Of A Few Kinds Of Domestic Silica Gel On The Non-biological Stability Of Beer
8. Research On Non-biological Stability Of Soaked Red Bayberry Wine
9. Study On Exploitation And Application Of Beer Clarifier
10. Foam Protein Separation And Identification And The Study Of Silicone Applications In Beer
11. Study Of Blueberry Wine Non-biological Stability
12. Development Of New Clarification Technology And Study On Non-biological Stability To Chinese Rice Wine
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