Keyword [natural actomyosin] Result: 1 - 3 | Page: 1 of 1 1.  Effects Of Different Combinations Of Pressure And Freezing Factors From High Pressure Freezing On Denaturation Of Prawn(metapenaeus Ensis) Protein 2.  Biochemical and physiochemical properties of natural actomyosin extracted from pale, soft and exudative and normal pork 3.  Effectiveness of polyol blends as cryoprotectants in surimi and natural actomyosin from ling cod (Ophiodon elongatus)   <<First  <Prev  Next>  Last>>  Jump to

Globe Thesis Copyright © 2023. All Rights Reserved. | Privacy | Copyright | Contribute | About | Contact | RSS