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Keyword [mechanized brewing]
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1. Research On Technology Of Mechanized Brewing Xiaoqu Liquor By Solid Fermentation
2. Study On The Microbial Community Structure In The Mechanized Brewing Process Of Maotai-flavor Liquor
3. Comparative Study On The Characteristics And Microbial Community Of Fermented Grains Of Strong-aroma Baijiu Made By Mechanized And Traditional Brewing
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