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Keyword [lycium]
Result: 21 - 40 | Page: 2 of 9
21. Geographical Origin Discrimination And Rapid Detection Of Quality Of Lycium Barbarum By Near-infrared Spectroscopy
22. Test And Study On Characteristics Of Lycium Microwave Drying
23. Studies On Separation Technology For Lyciutum Barbarum Polar Components
24. Kinetic Of The Change Of Flavonoid And Polysaccharide Content During The Fermentation Of Lycium Barbarum L. Wine And Optimization Of The Fermentation Conditions
25. Study On The Flash Extraction Technology And Fingerprint Chromatograph Of Astragalus Polysaccharides, Lycium Barbarum Polysaccharides, Polygonatum Sibiricum Polysaccharids, Astragalus Saponins And Astragalus Flavonoid
26. Studies On Mass Spectrometry Analysis Of The Sulfated Oligosacchrides And Polysaccharides
27. Study On The Compositions, Antioxidant Capacity And Fingerprint Of Polyphenols From Lycium Ruthenicum Murr
28. Research On The Key Technology Of Polysaccharide-enriched Lycium Barbarum Solid Beverage
29. Study On Preparation And Function Of Anthocyanins And Polysaccharides From Lycium Ruthenicum Murr. Vinasse
30. Studies On Extraction Processesof The Water-soluble Polysaccharides In Lycium Barbarum
31. Medlar Chrysanthemum The Visual Function Of Elderly Rats Recession Protection Research
32. The Research On Optimization Of Near Infrared Traceability Model Of Lycium Barbarum L.
33. Study On Change Bete Carotene In Lycium Barbarum L.during Processing
34. Study On Supercritical Fluid Extraction And Microcapsulation Technology Of Lycium Barbarum L. Seed Oil
35. Research On Browning And The Change Of Main Active Substance Content During Lycium Barbarum Juice Making
36. Study On Extraction And Hydrolysates Of Lycium Barbarum Polysaccharides
37. Study On Varying Patterns Of Flavonoids Of Lycium Barbarum L.during Drying And Its Antioxidant Activities
38. Extraction Of Polysaccharide In Lycium Chinense And The Utilization Of Its Residue
39. Effects Of Superfine Grinding On Yield Rate And Physicochemical Properties Of Polysaccharides From Lycium Barbarum L.
40. Anti-osteoporosis Activity And Structural Characterization Of A Polysaccharide From Lycium Ruthenicum Murr
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