high-pressure microfluidization - Globe Thesis

Keyword [high-pressure microfluidization] Result: 21 - 40 \| Page: 2 of 3
21.	Conformational Changes Of Î²-Lactoglobulin Induced By Dynamic High Pressure Microfluidization In Relation With Antigenicity
22.	Effect Of Dynamic High Pressure Microfluidization On Properties And Structures Of Wheat Gluten
23.	Homogenerous Preparation Of Bagasee Nanocellulose By Dynamic High Pressure Microfluidization
24.	Study On Dietary Fibre From Soybean Residue Modified By Microbial Fermentation And Dynamic High-pressure Microfluidization
25.	Effect Of Dynamic High Pressure Microfluidization On The Properties And Structure Of Amylose
26.	Preparation And Evaluation Of Nebulizer Of Betamethasone Dipropionate Nanosuspension
27.	Effect Of Dynamic High Pressure On Structures And Physiological Function Of Hemicellulose From Soybean Dregs
28.	Extraction And Physicochemical Characterization Of Pectins From Some Special Resources And The Mechanism Of Pectin Degradation Induced By Dynamic High Pressure Microfluidization
29.	Study On Nano-cellulose Prepared With Ozone Bleaching Of Kraft Bagasse Pulp
30.	The Experiment And Numerical Simulation Study On The Preparation Of Micro-nano Emulsions By High Pressure Microfluidization
31.	Analyses On The Interaction Between Rice Glutelin And Small Molecule Bioactive Components With Or Without Dynamic High Pressure Microfluidization Using Spectroscopy And Molecular Simulation
32.	Effect Of Polvdextrose On The Gelatinization And Retrogradation Of Rice Starch
33.	Solvent Extraction Of Polyphenols From Sweet Potato Leaves And Study On Its In Vitro Digestibility,in Vivo Antihyperlipidemic Effects
34.	Effects Of Dynamic High Pressure Microfluidization On The Formation Mechanism,Antigenicity,and Functional Properties Of β-lactoglobulin/Fatty Acidc Omplexes
35.	Dissolution Mechanisms Of Yeast β-D-glucan Modified By The Ionic Liquid Combined With High Pressure Microfluidization
36.	The Effects Of Dynamic High Pressure Microfluidization Treatment Ways On Structure And Properties Of Pectin-Lactoferrin Complexes
37.	Research And Application Of Preparation Of Eucommia Ulmoides Seed Oil Nanoemulsion By Dynamic High-pressure Microfluidization
38.	Effects Of High-pressure Microfluidization Treatment On Structural Characteristics Of Kidney Bean Polysaccharide And Its Capability To Inhibit Digestive Enzyme Activity
39.	The Effect Of Dynamic High-pressure Microfluidization On The Structure And Physicochemical Properties Of Lotus Seed Starch
40.	Study On Optimization Of High-pressure Microfluidization And Mixed Fermentation Processes And Biological Activity Of Solanum Nigrum L.
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