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Keyword [grape polyphenols]
Result: 1 - 7 | Page: 1 of 1
1.
The Study On Preparation And Quality Standard Of Grape Polyphenols Effervescent Granules
2.
The Best Harvest Time Of Grape Cabernet Sauvignon And Chardonnay In Heshuo County, Xinjiang Province
3.
Preparation And Antioxidant Activity Of Soy Milk Yogurt And Grape Polyphenols Yogurt
4.
Free And Bound Phenolic Contents Detemination And Bioactivities Assay In Grape
5.
Experimental Study On The Green And Environmental Protection Composite Inhibitor For Preventing Coal Spontaneous Combustion
6.
Analysis Of The Changes Of Grape Polyphenols In Hutai 8 In Response To Storage Temperature And Their Antioxidant Capacity Based On HPLC-MS~2 Technology
7.
Changes Of Quality Factor Polyphenols And Their Antioxidant Properties In Different Grape Varieties After High Temperature Stress
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