Keyword [gelling characteristics] Result: 1 - 4 | Page: 1 of 1 1.  Study On Sweet Potato Pectin's Preparation By Extracts Of Disodium Hydrogen Phosphate Solution And Its Gelling Characteristics 2.  Extraction And Determination Of Rheological Properties Of Pectin From Muskmelon Peels 3.  Study On Gelling Characteristics Of Tremella Polysaccharide And Production Process Of Tremella Soft Sweets 4.  Study On Self-gelling Characteristics And Uranium Adsorption Properties Of Premna Microphylla Turcz Leaves   <<First  <Prev  Next>  Last>>  Jump to

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