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Keyword [food preservation]
Result: 41 - 52 | Page: 3 of 3
41. Construction Of Intelligent Controlled-Release Active Packaging Composite Film For Alpinia Galanga Oil And Its Application In Food Preservation
42. Study On Bacteriostasis Of Carboxyl Oxidized Starch And Its Application In Food Preservation
43. Effects And Application Of Synergetic Bacteriostasis Of Myricetin And Phloretin In Food Preservation
44. Co-construction Mechanism Of Casein-shellac Structures And Fabrication And Application Of Co-assembled Films
45. Preparation And Properties Of Biodegradable PBST/Titanium Dioxide/Copper Oxide/Silver Composite Films
46. Study On The Combined Antibacterial Effect Of Antimicrobial Peptides From Brevibacillus Laterosporus With Food Additives
47. Preparation Of Multifunctional Metal-organic Frameworks Composites And Their Applications In Food Packaging
48. Application Of Visible Light-mediated Silver@Silver Chloride Photocatalytic Sterilization
49. The Synergistic Microorganism Inhibitory Effect Of ε-polylysine And Punicalagin And Its Application On Food Preservation
50. Synthesis And Studies On Antibacterial/Antifungal Activity Of 2H-Chromene Derivatives
51. Preparation And Performance Of High-Strength Pectin-Based Food Packaging Film
52. Research On Food Preservation Technology In The Song Dynast
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