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Keyword [fermented yogurt]
Result: 1 - 11 | Page: 1 of 1
1.
Study On The Quality Of Middle-temperature Fermented Yogurt
2.
The Research Of Walnut Protein Fermentated Yogurt’ Production Crafts
3.
Study On Instant Sprouts Powder And Its Preparation Fermented Yogurt
4.
Preparation Of Enzymatic Hydrolysate Of Pork Bone Soup Optimization And Development Of Beverages
5.
Study On Probiotic Properties And Functionality Of Bacillus Coagulans T242
6.
Yam Mucilage Powder Characteristics And Its Application Research In Fermented Yogurt
7.
Anti-diabetic Effects Of Lactobacillus. Casei Fermented-yogurt Through Re-shaping Gut Microbiota Structure In Type 2 Diabetic Rats
8.
Study On Cholesterol-Lowering Probiotic Fermented Yogurt And Its Extended Shelf Life
9.
The Effects Of Lactic Acid Bacteria From Xinjiang Natural Fermented Yogurt On Relieving Constipation And Reducing Fat
10.
Effect Of Four Strains Of Probiotics On Quality And Flavor Of Fermented Yogurt During The Storage
11.
Study On Preparation Of CaREW Fermented Milk And Its Antioxidant Properties
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