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Keyword [fermented beef jerky]
Result: 1 - 9 | Page: 1 of 1
1.
Studies On The Process Technology And Product Characteristics Of Fermented Beef Jerky
2.
Study On The Processing Technology Of Fermented Beef Jerky
3.
Development A Method To Manufacture Fermented Beef Jerky
4.
Application Of Bacillus Sp In The Producing Of Flavor Beef
5.
Effect Of Different Compound Starter On The Quality Of Fermented Beef Jerky
6.
Study On The Fermentation Characteristics And Process Optimization Of Fermented Beef Jerky
7.
Effect Of Fermentation On Quality Of Semi-dried Beef Jerky
8.
Study On Fermentation Process Optimization And Quality Characteristics Of Fermented Beef Jerky
9.
Study On The Control Of Lipid Oxidation And Volatile Flavor Of Fermented Beef Jerky During Processing And Storage
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