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Keyword [fed batch fermentation.]
Result: 121 - 140 | Page: 7 of 8
121. Study On Liquid Fermentation And Polysaccharide Of Lentinula Edodes
122. Study On The Biosynthesis Of γ-Aminobutyric Acid By Lactobacillus Brevis
123. Studies On Fermentative Production Of L-2-aminobutyric Acid By Recombinant Escherichia Coli
124. Fermentation Process Of High Yield Of Brevibacillus Laterosporus Antimicrobial Peptides
125. Research Of Mannitol Fermentation Production In Lactobacillus Parabuchneri K1
126. Study Of High-efficiency Fermentation Of Surfactin And Its Application In Waste Crude Oil Demulsification
127. Optimization Of Production Process Of Plant Lactobacillus To Produce Astaxanthin In 5L Ferme Nter
128. The Preliminary Study Of Aspergillus Fumigatus TMS-26 Fed-batch Fermentation
129. Optimize The Fermentation Process Of Small Fermentor For Diosgenin Production By Dioscorea Zingiberensis Endophyte SYt1
130. Optimization Of The Process For Synthesizing Bacterial Cellulose By Fermentation Of Corn Starch Hydrolysate
131. Design And Implementation Of Feedback Control Feeding System For Fermentation Process Based On Online Measurement Of Gas Concentration
132. Construction Of High Biotin-producing Strains And Optimization Of Fermentation Processes
133. Study On Fed-batch Fermentation Of High Concentration Ethanol With S.cerevisiae GGSF16
134. The Effect Of Different Feed Fermentation Strategies On The Production Of β-mannanase By Bacillus Licheniformis
135. Theoretical and numerical optimization of fed-batch fermentation
136. Fermentation control and modeling with application in production of thermo-stable alpha-amylase using recombinant Bacillus subtilis
137. Study On Lipid Fermentation Strategies Of Corn Stover Pretreated With Alkaline-methanol Solution
138. Research On Online Optimization Of Penicillin Fed-Batch Fermentation Process
139. Optimization Of Fed-batch Fermentation For Expression Of Acid And Heat Resistant Pullulanase By Recombinant Escherichia Coli
140. Optimization Of Fission Yeast Fermentation And Application To Biotechnological Processes
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