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Keyword [fatty acids]
Result: 101 - 120 | Page: 6 of 10
101.
Dynamics Of Fatty Acids In Common Red-Tide Algaes In The Jiaozhou Bay And Its Application
102.
Production Of Volatile Fatty Acids From Sewage Sludge Mixed With Kitchen Wastes By Anaerobic Fermentation
103.
The Enzymatic Synthesis Of Triglycerides Containing N-3 Polyunsaturated Fatty Acids
104.
Differential Proteomics Analysis Of Schizochytrium Sp. FJU-512 In Response To Temperature Stress
105.
Knockout Of FadD Gene And Influence Of ω
-1
-hydroxy Fatty Acid Yield Of Bacillus Pumilus
106.
The Study Of Purification Of Soybean Lipoxygenase And Its Catalysis Of Polyunsaturated Fatty Acids
107.
The Research On Enrichment Of Polyunsaturated Fatty Acids In Sweet Almond Oil
108.
Effects Of Unsaturated Fatty Acids On Oxidative Stress And Cell Apoptosis Of Red Tide Microalgae
109.
Determination Of Fatty Acids In Fermentation Broth Of Corn And Sweet Potato
110.
Preparation Of Trans-free Non-dairy Creamer
111.
Extraction And Purification Of Euphausia Pacifica Phospholipids And Enzymatic Preparation Of Phospholipids Enriched In N-3Polyunsaturated Fatty Acids
112.
Simulated Study Of Effects Of Benthic Animals On Degradation Of Algal Lipids In Seasonal Hypoxia Environment
113.
Fatty Acid Profiles Of Chinese Human Milk In Different Lactation Period By GC-MS
114.
Breeding Of Carotenoids Production Strain And Study Of Its Fermentation Conditions
115.
Refining Of Tomato Seed Oil And The Research Of Unsaponifiables
116.
The Researches Of Peony Seed Oil Extraction Technology Based On Microwave Assist
117.
Studies On Effects Of Phospholipids And Free Fatty Acids On Formation Of Smoke And Oxidation Stability In Vegetable Oils
118.
The Study Of Zero-trans Acid Shortening Based On Cottonseed Oil By Intererterification
119.
Application Of Chemometric Algorithms In Quality Research Of Edible Vegetable Oils
120.
Detection And Profiling Of Fatty Acids Of Inner Mongolian Beef And Mutton
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