ethanol fermentation - Globe Thesis

Keyword [ethanol fermentation] Result: 121 - 140 \| Page: 7 of 10
121.	The Research On Bioethanol From Lignocellulosic Biomass Of Hardwood
122.	Improvement Of Butanol Concentration And Butanol/Acetone Ratio In Acetone-butanol-ethanol Fermentation By Metabolic Network Based Graph Theory
123.	Isolation Of A Novel Thermophilic,Anaerobic And Hemicellulose Degradation Bacterium And Study On Its Fermenting Metabolism Mechanism
124.	Ethanol Fermentation And Flocculating Mechanism Of Zymomonas Mobilis
125.	Oscillatory Behavior In Very-high-gravity Continuous Ethanol Fermentation By Saccharomyces Cerevisiae
126.	Study On Process Intensification Of Pretreatment And Biodetoxification For Efficiency Elevation Of Lignocellulose Biorefining Processes
127.	Ultra-high Pressure Explosion Pretreatment And Ethanol Fermentation Research Of Lignocellulose
128.	Ethanol Fermentation From Corncob Hydrolysate Using A Self-Screened Pichia Guilliermondii
129.	Study On Influences Of Extractives On Hydrothermal Pretreatment Of Corn Stover
130.	A Novel Strategy To Construct Yeast Saccharomyces Cerevisiae For Very High Gravity Ethanol Fermentation
131.	Protective Effect Of Zinc On The Self-flocculating Yeast Against Acetic Acid Stress And Studies Of Underlying Molecular Mechanisms
132.	Techno-economic Analysis And Experiment Of Bio-ethanol Fermentation From Corn-based Materials
133.	Screening Of Thermotolerant Yeast Strains And Ethanol Fermentation Of Molasses
134.	Isolation And Identification Of Thermotolerant Yeast And Basic Characteristics Of Ethanol Fermentation By Protoplast Fusion Strain
135.	The Optimization Of Trichoderma Reesei FST-1Cellulase Production And Conditions For Ethanol Fermentation
136.	Study On The Resource Utilization Of Several Kinds Of Solid Organic Wastes
137.	Research On Kinetic Product Model For Ethanol Fermentation
138.	Study On Process Of Ethanol Production From Sugarcane Juice With Different Concentration Of Total Initial Sugar By Saccharomyces Cerevisiae GJ2008
139.	Protoplast Mutagenesis Of Saccharomyces Cerevisiae With High Inulin Activity And Its Ethanol Fermentation Research
140.	Study On Ethanol Fermentation Of Jerusalem Atichoke With KOJI
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