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Keyword [error-prone PCR]
Result: 21 - 26 | Page: 2 of 2
21.
Directed Evolution Of α-glucosidase From Baker’s Yeast
22.
Construction And Fermentation Characteristics Of High Alcohol Tolerance Saccharomyces Cerevisiae
23.
Directional Breeding Of 2-keto-L-gulonic Acid High-yield Strain
24.
Expression,directed Evolution And Bread Baking Application Of Maltogenic Amylase From Bacillus Licheniformis R-53
25.
Combined Contamination Of Tetracycline And 3,4-benzo(A) Pyrene Cause High Resistant Mutation In Teta(C) Gene
26.
Screening And Heterologous High-level Expression Of Heat-resistant Mutants Of Phytase
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