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Keyword [dough sheet]
Result: 1 - 8 | Page: 1 of 1
1.
Study On The Effect Of Rest Craft On The Quality Of Wet Noodle
2.
Study On Factors Influcing Wheat Flour And Dough Sheet
3.
Studies On Puriifcation, Characterization And Inhibition Of Wheat Polyphone Oxidase
4.
Influence Of Wheat Hardness On Milling Properties And Flour Quality
5.
Study On The Processing Property Of Oat Noodles And The Functional Evaluation Of Its Hypolipidemic And Hypoglycemic Effect
6.
Research On Dough Sheet Resting Technology And Development Of Resting Equipment
7.
Research On Adhesion Properties Of Dough Sheet And Preparation Of Cooked Wheaten Food Anti-Adhesive Composite Film
8.
Study On The Effect Of Unidirectional Sheeting On The Mechanical Properties Of Dough Sheet And The Quality Of Noodles
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