Font Size: a A A
Keyword [dense phase carbon dioxide]
Result: 1 - 10 | Page: 1 of 1
1. Study On Effect Of Dense Phase Carbon Dioxide On The Quality Of Fresh Pear Juice
2. Effects Of Dense Phase Carbon Dioxide On Pasteurization, Enzyme Inactivation And Quality Of Litopenaeus Vannamei
3. Effects Of Dense Phase Carbon Dioxide On Muscle Quanlties And Protein Characteristics Of Litopenaens Vannamei
4. Study Of Key Proteins Associated With Lnactivation Of Escherichia Coli By Dense Phase Carbon Dioxide
5. Changes Of The Intermolecular Forces And Secondary Structure Of Myosin From Litopenaeus Vannamei Induced By Dense Phase Carbon Dioxide And Their Correlation With Gel Strength
6. Effects Of DPCD On The Quality Of The Pickled Carrot
7. Effect Of Dense Phase Carbon Dioxide On Physical Properties Of Litopenaeus Vannamei Myosin
8. Kinetics Of Cathepsin L And Transglutaminase Activity During Dense Phase Carbon Dioxide And Heat Treatment
9. Towards carbon dioxide utilisation: dense phase carbon dioxide and its mixtures with ionic liquid
10. Dense phase carbon dioxide as a medium for selective oxidation catalysis: Understanding the opportunity for enhanced chemistry
  <<First  <Prev  Next>  Last>>  Jump to