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Keyword [defatting]
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1. Study On Purification And Modification Of Rice Protein From Rice Dreg
2. A Study On Modification Of Oat Protein Isolate
3. Defatted Protein Deep Processing Project Feasibility Study
4. The Study On Extrusion Pretreatment, Defatting And Quality Improving Of Meat And Bone Meal
5. Effect Of Defatting And Deproteinization On The Structure,Properties And Their Relationship Of Early Indica Rice Flour
6. Study On The Applications Of Seed Endogenous Proteases In Soybean Processing
7. Effects Of Heat Treatment And Supercritical Defatting On The Structural And Functional Properties Of Walnut Protein
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