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Keyword [cherry tomato fruit]
Result: 1 - 6 | Page: 1 of 1
1.
Effect Of Treatments With Pulsed Light Combined With Different Temperatures On Physiology And Quality Of Postharvest Cherry Tomato Fruit
2.
Proteomic Changes Of Post-harvest Cherry Tomato Fruits Treated With Low Molecular Weight Chitosan And Modified Atmosphere Packing
3.
Effect And Mechanism Of Postharvest Hot Air Treatment Combined With Cryptococcus Laurentii On Induced Disease Resistance Of Cherry Tomato Fruit
4.
Effect Of Cryptococcus Laurentii On Inducing Disease Resistance In Cherry Tomato Fruit And The Possible Defense Mechanisms Involved
5.
Exogenous Melatonin Induces Disease Resistance Against Pathogen Infection In Cherry Tomato Fruit During Postharvest Storage
6.
Preliminary Study On The Inhibitory Effect And Mechanism Of Meyerozyma Guilliermondii Cultured Under Salt Stress On Disease Control Of Postharvest Of Cherry Tomato Fruit
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