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Keyword [blueberry juice]
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1. Study On Cloudy Blueberry Juice Processing And Its Pomace Drying
2. Study On Processing And Technology Of Cloudy Blueberry Juice
3. Effect Of Pulsed Electric Fields On Blueberry Juice And Sterilization Mechanism Of PEF
4. Study On Blueberry Juice Processing Technic
5. Application Of Hollow Fiber Ultrafiltration Membrane In Clarification Of Blueberry Juice
6. Processing Of Concentrated Blueberry Juice And Study On Its Physical Parameter Changes
7. Study On Processing Technology Of Blueberry Juice Fermented By Lactic Acid Bacteria
8. Preparation Of Blueberry Juice Concentrate And Study On Blueberry And Raspberry Compound Beverage
9. Key Processing Technology And Shelf Life Prediction Of Blueberry Juice
10. Effects Of Ultrahigh Pressure Treatment On Total Antioxidant Capacity,Enzyme Activity And Main Components Of Blueberry Juice
11. Improving The Colour And Anthocyanin Stability Of Blueberry Juice By Blanching And Copigmentation
12. Study On Concentrated Blueberry Juice Processing Technology Its Workshop Design
13. Effects Of High Hydrostatic Pressure And Thermal Processing On The Antioxidant And Nutritional Quality Of Blueberry Juice
14. Study On Quality Changes Of Blueberry Juice By Ultra-high Pressure Treatment
15. Effect Of Cold Plasma On Blueberry Juice And Sterilization Mechanism Of It
16. Determination of polyphenol oxidase (PPO) activity, anthocyanin contents and the phytonutrient changes in blueberry juice as influenced by different processing methods
17. Effect Of Blueberry Juice And Sterilization Mechanism Exposed To High Hydrostatic Pressure (HHP)
18. Preparation Of Blueberry Juice And Study On Its Storage Stability
19. Study On Quality Protection Of Blueberry Juice Blend By Non-thermal Processing Technology
20. Study On Blueberry Juice Enzymatic Browning
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