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Keyword [antimicrobial effect]
Result: 21 - 32 | Page: 2 of 2
21. Preparation,stability And Antimicrobial Activity Of Oregano Essential Oil And Resveratrol Emulsions
22. Study On Preservation Of Fresh-cut Apples By The Extraction Of Cinnamon And Establishment Of The Growth Model Of Listeria Monocytogenes
23. Study On The Extraction,Bacteriostasis Of Antibacterial Substances In Plant Materials And Its Application
24. Screening And Identification Of Antagonistic Bacteria Against Aspergillus Niger And Antibacterial Effect Research
25. Study On The Optimization Of Apple Puree Bacteria Reducing Technology & The Quality Changes During Storage
26. The Preparation Of Microparticles Embed Nisin And The Antimicrobial Effect Of Embed Nisin
27. The Preparation Of Chitosan Particles Immobilized Nisin And The Antimicrobial Effect Of Immobilized Nisin
28. Study On Inhibition Of Compound Natural Preservatives Against Spoilage Separated From Salted Goose And Establishment To Predictive Growth Model In The Shelf Life
29. The Antimicrobial Effect Of Metschnikowia Pulcherrimayeast On Anthracnose Of Postharvest Mango Fruits And The Related Mechanism
30. Enzymatic Preparation Of Alkyl Polyglycoside And Its Antibacterial Properties
31. Investigating the antimicrobial effect of caprylic acid and its derivatives on Dermatophilus congolensis and developing a species specific PCR to detect Dermatophilus congolensis
32. Study On The Antimicrobial Effect Of Woodland In Shapingba District Of Chongqing
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