Wine fermentation - Globe Thesis

Keyword [Wine fermentation] Result: 21 - 40 \| Page: 2 of 8
21.	White Wine Fermentation Byproducts Grains Of Flavor Components In Supercritical Co <sub> 2 </ Sub> Extraction Process Research And Development,
22.	Regulation Mechanism Of The Saccharomyces Cerevisiae Ydcs101on Acetic Acid Metabolism During Litchi Wine Fermentation
23.	Study On Brewing Technologies Of Low-alcohol Malus Micromalus Makino Wine
24.	Studies On Effects Of Wolfberry Wine Fermentation On Carotenoids
25.	The Impact Of Carotenoids Degradation In Fermentation Wolfberry Wine On Aroma Compounds
26.	Kinetic Of The Change Of Flavonoid And Polysaccharide Content During The Fermentation Of Lycium Barbarum L. Wine And Optimization Of The Fermentation Conditions
27.	Research On Fermenting Process Of Cherry Wine
28.	The Study On Liquid Nitrogen Storage Of Oenococcus Oeni
29.	Study On Fermentation Technique Of Radix Astragali Wine And Antioxidant Activity In Vitro
30.	Using The Software Of ANSYS To Analyze The Temperature Field During The Red Wine Fermentation Process
31.	Study On The Alcohol Degree And PH During Chinese Rice Wine Fermentation Based On Vis/NIR
32.	The Metabolic Characteristics Of Yeast Strain During Yellow Rice Wine Fermentation And The Preparation Of Haploid
33.	Studies On The Fermentation Kinetics Of The Brewerâ€™s Yeast And Its Genetic Modification Strain For The Blueberry Wine Brewing
34.	The Effect Of Transcriptome Repressor Da180p On Ethyl Carbamate Formation During Chinese Rice Wine Fermentation
35.	The Studies On Improvement Of Jiaozi Fermentation Power
36.	The Study On Jujube Wine Brewing And Clarification Processes
37.	Effects Of Pectinase On Methanol Content And Fusel Oil During Wine Fermentation
38.	Changs Of Physical And Chemical Compositions And Tannin In The Fermentation Process Of Persimmon Wine
39.	Studies On Isolation And Identification Of Predominant Microbes From Acid Tea And Fermentation Technology Of Tea Wine
40.	Study On Rice Wine Fermentation With Adding Apple Juice And Its Flavor Using Ultra High Pressure Treatment
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