Superior - Globe Thesis

Keyword [Superior] Result: 1 - 20 \| Page: 1 of 7
1.	The Virtual Manufacturing Technology Of The Worsted Textiles Based On The Intelligent Prediction Models
2.	Study Of Biodegradation Mechanism Of Polycyclic Aromatic Hydrocarbon Using Two Superior Strains
3.	Genetic Diversity Of Lactic Acid Bacteria In The Natural Fermentation Of The Western Sichuan Plateau Yak Yogurt And Fine Strains Screened
4.	Superior MLF Lactic Acid Bacteria Selective Breeding And Enzyme Production Characteristics Research And Application
5.	A Study On The Technology Of Design And Structure Modify For The Main Structure System Of NC Machine Tools
6.	Study On The Bioremediation Of City Lake's Water By Superior Strain
7.	Study On The Application Of Superior Strains Technology To Membrane Bioreactor
8.	Pre-warning Study Of Ecological Security Of ChaoHu Basin
9.	The Experiment Of Anaerobic-Aerobic Waste-Water Treatment Of Cities And Towns
10.	Isolating, Selecting And Activity Analysis Of Superior Strains With Deemulsification Activity
11.	The Study And Applications Of The PLC And Superior Computer Used In The SUPER9 Cigarette-making Machine
12.	Study On Synthesis And Industrialization Of Antioxidant RD With Superior Quality
13.	Study On Selecting Superior Cider Strain And Controlling Aroma Components
14.	Research For Superior Jiuqu Rhizopus On Enzyme_producing Conditions And Selenium_bearing Capacity
15.	Isolation, Application Of Contraceptive Wastewater Superior Strains And Aerobic Granules Cultivation
16.	Separation And Identification Of Superior Yeast And Acetobacter Acetic From Vinegar Of Persimmon With No Added Microbial Strain And Study Of Physico-Chemical Changes In The Course Of Aged Of Vinegar
17.	On Synthesis And Properties Of Oxides With Biogenic Hierarchy Using Plant Leaves As Templates And Biogenic Nitrogen-doped Ceria Using Biomass As Nitrogen Source-Toward Superior Materials And Greener Chemistry
18.	The Improvement Of Technology In The Production Of Copper Sulfate
19.	Study On Superior Conditions For Saccharification And Ethanol Fermentation Of Rose Vinegar
20.	Study On The Variation Of Flavor Substrances For Fermentation And Superior Conditions Of Soy Sauce
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