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Keyword [Structural Identification]
Result: 161 - 180 | Page: 9 of 10
161. Study On Chemical Composition And Activity Of Zijuan Tea
162. The Discovery Of Bioactive Secondary Metabolites Against Drug-resistant Bacteria From Two Strains Of Fungi Under The Guidance Of Genome
163. Study On Chemical Constituents Of Trigonostemon Lutescens And Screening For Anti-tumor Activity
164. Isolation,Structural Identification Of Herbicidal Active Substances In Piper Sarmentosum
165. Secondary Metabolites Of Three Antarctic Soil Microorganism And Their Biological Activities
166. Advanced Structural Identification,Metabolism Pathway Establishment And Related Functional Genes Mining And Analysis Of Exopolysaccharide From Pseudoalteromonas Agarivorans Hao 2018
167. Extraction,Isolation,Identification And Application Of Natural Pigment From A Microbial Source
168. Isolation,Purification,Structure Identification And Biological Activity Of Pumpkin Polysaccharide
169. Study On Active Metabolites Of GRP10 Endophytic Fungi Of Licorice
170. Study On Active Metabolites Of Endophytic Fungus GRE9 In Licorice
171. Extraction,Purification,Structural Identification And Bioactivities Of Effective Constituents From Two Species Of Pteris
172. Bioactive Potential And Mechanisms Of Proanthocyanidins From Kiwi Leaves
173. Structural Identification Of Quinoa Polysaccharides And Its Inhibitory Mechanism On The Proliferation And Differentiation Of 3T3-L1 Preadipocytes
174. Activities Study On Secondary Metabolite From Two Endophytic Fungi
175. Isolation,Purification And Structure Identification Of Polysaccharide From Fermented Dendrobium Officinale
176. Preparation,Isolation,Purification And Structural Identification Of Antioxidant Peptides From Salted Egg White And Their Product Development
177. Study On The Processing Technology And Browning Mechanism Of Vacuum Fried Crispy Pleurotus Eryngii
178. Isolation And Preparation Of Polyphenols From Camellia Oleifera Meal Based On Antioxidant Activity
179. Studies On Isolation,purification,structural Identification And Properties Of Non-reducing Maltoheptaose (N-G7)
180. Isolation,Purification And Identification Of Antioxidant Peptides From Chickpea And Preparation Of Its Compound Beverage
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