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Keyword [Strains]
Result: 21 - 40 | Page: 2 of 10
21. Screening Of Carbon Tetrachloride High Efficiency Degradation Strains And Study On Its Degradation Rules
22. The Research Of Key Points On Fuel Ethanol Production Using Corn Stover
23. The Research Of Surfactin Bio-surfactant High-yield Strains And Its Mechanism In Enhanced Oil Recovery
24. Study On Optimizing Enzyme System By Using Multi-strains During Koji Making And Improving Quality Of Soy Sauce
25. Study Of Biodegradation Mechanism Of Polycyclic Aromatic Hydrocarbon Using Two Superior Strains
26. Analysis Of Biohydrogen Production With Klebsiella Pneumoniae ECU-15 And Experiment Studies On Its Fermentation Using Lignocellulosic Hydrolysate
27. Comparative Lipidomics Studies Of Different Strains Of Saccharomyces Cerevisiae During The Process Of Cellulosic Ethanol Production
28. Screening Of Dominant Strains For High-salinity Landfill Leachate Degradation And Construction Of Subtractive Library Related To COD Degradation
29. Construction Of Recombinant Saccharomyces Cerevisiae Strains For Improved Ethanol Yield And The Cleaner Fermentation Process Study
30. Development Of New Methods For Genetic Manipulation In Saccharomyces Cerevisiae And Construction Of Strains With Improved Ethanol Yield
31. Screening Neutral Phytase Producing Strains And Construction Of Engineered Strains
32. On Building-up A Synthetic Microbe Agent And Its Treating Of Domestic Sewage
33. Screening And Utilization Of Sulfide Monooxygenase Producting Strains
34. 1, 3-propanediol Production From Different Material And Construction Of Recombinant Strains
35. A Study On Applicable Technology And Mechanism Of Treatment For Rural Decentralized Sewage
36. Screening Strains For Solid State Fermentation To Improve The Protein Content Of Apple Pomace, And The Production Technology For Livestock Feed
37. Breeding Of Strains With High Activity Of Organic Solvent Tolerant Lipase Production And Its Characteristics
38. Evaluation Of The Potential Probiotic Properties And Immune Regulation Function Of Lactobacillus Strains Isolated From Traditional Fermented Yak Milk
39. Genetic Diversity Of Lactic Acid Bacteria In The Natural Fermentation Of The Western Sichuan Plateau Yak Yogurt And Fine Strains Screened
40. Biosynthetic Studies Of Desmethyl-C-1027 And Iso-Migrastatin From Metabolically Engineered Streptomyce Strains
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