Font Size: a A A
Keyword [Squash]
Result: 1 - 7 | Page: 1 of 1
1. Study On Food Characteristics Of Purees Made From Carrot And Squash
2. Research On Preparation And Characteristics Of NiCoCrAlY Laser Cladded Coatings Reinforced By Nano-particles
3. Studies On The Extraction And Purification Of Ascorbic Acid Oxidase From Squash And Its Application In The Storage Of Oxygen-eliminated Orange Juices
4. Experimental Research On Laser Cladding Ceramic Coatings By Squash Presenting On Superalloy Surface
5. Study On The Preservation And Alleviating Chilling Injury Of Summer Squash And Cucumber By Chitosan Film
6. Role of starch structure in texture of winter squash (Cucurbita maxima D.) fruit and starch functional properties
7. Study On The Mechanism And Control Technology Of Edge Thinning During The Rolling Process Of Four Cold Mill
  <<First  <Prev  Next>  Last>>  Jump to