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Keyword [Soy Protein]
Result: 121 - 140 | Page: 7 of 10
121. Study On Disruption And Modified By Crosslinker Of Soy Protein-based Adhesive
122. Propetries And Structural Features Of The Aggregates During Hydrolyzation Of Soy Protein
123. Elimination Of Allergenic Soy Protein P34Using UHP Combined Enzymatic Hydrolysis
124. Study Of The Quality Of Soy Protein And Lipid As Affected By Soybean Heat Damage During Storage
125. Limited Proteolysis Of Soy Proteins And Analysis And Identification Of The Bitterness Substances
126. Study On Changes Of Yuba Quality During Film Formation And Preparation Of Yuba Powder
127. Study On Preparation And Application Of Soy Protein-polysaccharide Polyelectrolyte Microsphere
128. Preparation Of Antimicrobial Materials Based On Biomacromolecules
129. Studies On The Soy Protein/Polyvinyl Alcohol Biodegradable Film Modified By Transglutaminase
130. The Storage Stability Of High Protein High Sugar Intermediate-moisture Foods
131. Preparation And Properties Of Films From Soy Protein Isolate And Potato Starch Crosslinked With Oxidized Sucrose
132. Nanogel Prepared By Plant Protein/Soy Polysaccharide Complex And Its Applications
133. Study On The Protein Powder For Different Groups Of People
134. Study On Biodegradable Materials Of Modified Soy Protein Isolate
135. Separation And Purification Of Alkaline Protease And Its Application In Hydrolysis Of Soy Protein Isolate
136. Studies On Behaviors Of Reverse Micelles Systems Extraction Of Soy Protein Process
137. Preparation And Related Factors Of Environment-friendly Soy Protein Label Adhesive
138. Study On Protein Comples Wall Materials Of Lycopene Microcapsule
139. The Research Of Spray-ability Of Soy Protein Liquid And Hot-seal Performance For Vegetables Composite Paper
140. Interaction Of Chicken And Soy Proteins Catalyzed By Enzyme
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