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Keyword [Sea bass]
Result: 1 - 13 | Page: 1 of 1
1.
Purification And Characterization Of Trypsins And Chymotrypsins From Hepatopancreas Of Japanses Sea Bass (Lateolabrax Japonicus)
2.
Low Dose Formaldehyde Effect On Recirculating Aquaculture System And Sea Bass
3.
Study On Prolyl Endopeptidases In Skeletal Muscle Of Tilapia(Oreochromis Spp) And Sea Bass(Lateolabrax Japonicus)
4.
Research On Heavy Metals From Marine Sediments?Large Yellow Croaker And Sea Bass Near Ningbo And Zhoushan
5.
Effects Of Ultrasound-assisted Freezing And Quick-freezing On Ice Crystal Formation And Quality Characteristics Of Sea Bass(Lateolabrax Japonicus)
6.
Effects Of Five Ultrasound-assisted Thawing Methods On The Quality Of Sea Bass(Perca Fluviatilis)
7.
Antibacterial Mechanism Of Methyl Ferulate Against Shewanella Putrefaciens And Its Application In Coaxial Electrospinning Membrane
8.
Effects On The Quality Of Sea Bass By Different Thawing Treatments Based On Physicochemical Characteristics,Spatial Effects And Molecular Dynamics Simulation
9.
Effects Of Steaming And Frying On Muscle Quality And In Vitro Digestive Characteristics Of Sea Bass
10.
Synergistic Antibacterial Effects Of ?-polylysine Hydrochloride Combined With Phenolic Acids And Their Application In Preservation Of Sea Bass
11.
Effects Of Complex Phosphates On Water Holding Capacity And In Vitro Digestion Of Sea Bass
12.
Comparative Analysis Of Prolyl Endopeptidases In Fish And Shellfish
13.
Biotransformation Of Calcium And Utilization Of Skeleton Pulp From Baijiao Sea Bass
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