Keyword [Saury] Result: 1 - 7 | Page: 1 of 1 1.  Study On The Purification Of Antioxidant Peptide From Pacific Saury Protein And Its Antifatigue Activities 2.  Extraction And Characterization Of Oil And Lecithin Extracted From Pacific Saury(cololabis Saira) Viscera By Supercritical Carbon Dioxide 3.  Study On The Procesing Thecnology Of Semi-drying Saury 4.  Qualitative And Quantitative Analysis,Neuro Protective Effect Of Phospholipid And Triglyceride From Viscera Of Pacific Saury(Cololabis Saira) 5.  Effects Of Pickling And Baking On The Quality Of Semi-dry Saury 6.  The Effects Of Freezing,Thawing On The Quality Of Spanish Mackerel And Storage Temperature On The Quality Of Pacific Saury 7.  Technology Of Oxygen-limited Heat Pump Drying Semi-dry Saury And Its Effect On Lipid Oxidation Of Products   <<First  <Prev  Next>  Last>>  Jump to

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