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Keyword [Rice bran]
Result: 121 - 140 | Page: 7 of 10
121. Composition And Structure Of Phytate Containing Globoids Isolated From Defatted Rice Bran
122. The Research On Recognition Mode Of Rice Bran Oil
123. Studies On Extraction Of Rice Bran Protein And Its Antioxidative Peptides
124. The Comparation Of Several Natural Antioxidants Effect On Antioxidant Activities Of Rice Bran Oil
125. Produce Of γ-Aminobutyric Acid By Extruded Rice Bran Fermented
126. Study On The Extraction And Enzymatic Modification Of Rice Bran Proteins And Its Functional Properties
127. Study On The Extraction Of Rice Bran Oil And Protein By Enzymatic Method And Rice Bran Oil Microencapsulation
128. Different Degreasing Conditions On Rice Bran Protein Extraction And The Influence Of The Structure Research
129. The Research On Immobilized Lipase Preparation DAG Technology Of Rice Bran Oil
130. Study On Preparation Of Protein Peptide And Phytic Acid From Defatted Rice Bran
131. The Preparation Of Fatty Acid Methyl Ester And Application As Green Solvent In Oil-water Emulsion Formation
132. The Key Technology Research On Development Of Rice Bran Vegetarian Balls
133. The Extraction And Preliminary Purification Of Rice Bran Protein
134. Preparation Of Inositol From Rice Bran By Ultrasonic-Enzymatic Method And Its Ultrasonic Crystallization
135. Study On Enrichment Of γ-Aminobutyric Acid By Fermentting Rice Bran
136. Study On The Causative Factors And Removal Effect Of The Color Of Rice Bran Oil
137. Preparation Of Basidiomycetes Fermentation Of Rice Bran Polysaccharide And Its Bioactivity
138. Research And Application Of Rice Bran Protein And Cellulose
139. Research Of The Storage Of Daohuaxiang Rice Bran And Its Products
140. Rice Bran Polysaccharide Product Research And Development And Quality Standard Research
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